If you’re a foodie on the hunt for the latest and greatest dining experiences in Manhattan, you’re in luck! July 2024 has brought a wave of exciting new restaurant openings to the city, showcasing a diverse array of cuisines, atmospheres, and culinary talents.
From cozy neighborhood spots to upscale fine dining destinations, there’s something for everyone on this list of the best new restaurants in Manhattan. Get ready to excite your taste buds and explore the city’s thriving food scene with these top picks.
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Top 7 New Restaurants in Manhattan, July 2024
Balkan StrEAT
Balkan StrEAT, the latest addition to Manhattan’s dining scene, is a new fast-casual spot serving up a tempting array of Balkan-inspired dishes. William Djuric, an accomplished chef and former member of the culinary teams at Bouchon Bakery, Gramercy Tavern, and Momofuku Ssam Bar, is the mastermind behind this exciting new venture.
The menu features a delectable selection of items, ranging from burek and yeasted doughnuts to cevapi and Balkan-style burgers. Customers can choose from various categories, including baked goods, grilled items, and full plates, with standout dishes like stuffed pork schnitzel rolls with kashkaval cheese, goulash, and cabbage rolls.
A second location in the East Village is set to open later this spring, so make sure to stop by and indulge your taste buds in this fantastic culinary experience.
Where to find them – 353 6th Ave, New York, NY 10014
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Claud
Claud is a standout restaurant in Manhattan’s vibrant East Village, serving up a unique and unforgettable dining experience that has earned it a place among the borough’s best new spots. Co-owners Chase Sinzer and Joshua Pinsky, both former members of the culinary team at Momofuku Ko, have created a wine bar that goes above and beyond the norm.
While the minimalist design and fine-dining pedigree of its owners may suggest a stuffy atmosphere, Claud is anything but. Instead, it offers a laid-back, welcoming vibe that has made it a fast favorite among locals and visitors alike. And with dishes like juicy red rock shrimp cooked tableside in its own hot oil, pillowy chicken liver agnolotti, and luxurious chicken with foie drippings, it’s easy to see why. Don’t miss the massive slice of devil’s food cake, made for two and taking social media by storm.
Whether you’re looking for a romantic date spot or a place to catch up with friends, Claud is a must-visit destination for any food lover.
Where to find them – 353 6th Ave, New York, NY 10014
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Stretch Pizza
Stretch Pizza is not your ordinary pizza joint. With inspiration drawn from Wylie Dufresne’s upbringing in New York City and the magic of New York-style pizza, Stretch offers a lively restaurant in the heart of Manhattan’s Flatiron District that’s perfect for a night out with friends or a romantic dinner with a loved one. As you step inside, the cozy atmosphere and inviting decor will make you feel right at home. The incredible bar and inspired wine list will undoubtedly impress even the most discerning of customers.
Stretch Pizza stays true to what pizza fans love about New York-style pies—the crunch and chew of the crust, the classic red sauce, the cheese pull—but also offers twists on the classics. You’ll find delicious items like Hoagie Toasts, a mushroom and muenster pizza inspired by a sandwich from the Old Town Bar, and soft serve with a hot-honey shell. All pizzas are 12 inches, giving you the chance to indulge in more than one slice. And don’t forget the drinks! You can choose from IPAs on draft, Lambrusco, sparkling Negronis, and a rotating list of craft cocktails.
Where to find them – 331 Park Avenue South, New York, NY 10010
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Benny John’s Bar and Grill
Benny John’s Bar and Grill is the perfect spot to enjoy traditional American dishes and great steaks in the heart of New York City. Located near iconic landmarks such as Rockefeller Center, Grand Central, and Times Square, Benny John’s is a must-visit destination for both domestic diners and international tourists.
The restaurant offers an exquisite prix-fixe lunch menu that is served from Monday to Friday between 12 PM and 3 PM. Guests can choose from an array of appetizers, entrees, and drinks, and indulge in the mouth-watering dishes that will delight their taste buds. For those looking for an early evening bite, Benny John’s offers happy hour and bar bites. The brunch menu, available on Saturdays and Sundays, is a perfect way to kick-start your weekend.
The ambiance is warm and welcoming, making it an ideal spot for a business lunch, a pre-theater dinner, or a group outing with family and friends.
Where to find them – 8E 48th Street, New York, NY 10017
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Seoul Salon NYC
Seoul Salon NYC is a vibrant addition to the buzzing Koreatown scene in New York City. Helmed by award-winning chef Junghyun “JP” Park of two-Michelin-starred Korean restaurant Atomix, this contemporary Korean eatery is a collaboration with Hand Hospitality, the group behind LittleMad and Lysée. The result is a restaurant that reimagines the art and culture salons that held sway all over Europe through the lens of Korea’s glitzy capital.
Located at 28 W. 33rd Street, between Fifth and Sixth Avenues, Seoul Salon takes over the former home of Starry Night, a late-night Korean restaurant known for its karaoke. This exciting new dining destination draws inspiration from the ‘SOOL JIB’ culture, representing the social culture of modern Seoul, and encourages gatherings of diverse minds across creative communities.
The menu is yet to be announced, but with a chef of Park’s caliber at the helm, you can expect nothing less than exquisite contemporary Korean fare. Reservations are recommended, and walk-ins are accepted based on availability at both the bar and dining room.
Where to find them – 28 W 33rd St, New York, NY 10001
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Lord’s
Lord’s, a restaurant located in Greenwich Village, stands out in a sea of generic brasseries and chophouses with its gutsy British fare.
The menu includes dishes made with offal, such as tripe in Madeira sauce, blood sausage and pig’s face in a cassoulet-like bowl of beans, and duck-stuffed cabbage. The owners, Patricia Howard and chef Ed Szymanski, draw inspiration from Fergus Henderson, a British chef who popularized the use of whole animal cookery in his cookbook “Nose to Tail,” and elevated it to a gastronomic movement in the mid-2000s.
Lord’s pays homage to this style of cooking, which once dominated New York’s food scene. The dining room, with its three repeating wooden arches, brick walls, and dark green marble-topped counter, has a woodsy tavern vibe, where diners dressed in different attire come to eat. Oysters with guanciale and caramelized onion and scotch eggs coated in lamb farce are just some of the dishes that perfectly showcase the restaurant’s philosophy of gutsy and innovative British fare.
Where to find them – 506 LaGuardia Place, Manhattan, NY 10012
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The Corner
The Corner Chinese restaurant is not your average “corner” restaurant. Tucked away on a busy street, this restaurant offers an authentic Chinese dining experience that transports you to another world. What sets The Corner apart is its dedication to using only the freshest ingredients and traditional cooking methods. From succulent Peking Imperial to decadent West Lake beef soup, every dish is made with care and attention to detail. The extensive menu offers a wide variety of dishes from different regions of China, ensuring there’s something for everyone.
What’s more, The Corner believes in providing an immersive dining experience that goes beyond just food. The sleek red-paper-lantern- and gold-accented décor sets the perfect ambiance for a memorable meal. And, with generous portion sizes, you’re sure to have leftovers to enjoy later. From the classics like walnut shrimp, sweet-and-sour pork, and kung pao chicken to the lesser-known regional specialties, you won’t be disappointed.
Where to find them – 698 9th Ave, New York, NY 10036
